$4.00 / 100g
Cow
Pasteurised
Blue
France
Auvergne

Produced in the Massif Central, between Puy-de-Dôme and Cantal, the cows graze in an area known for its volcanic and granitic soil, thus giving this blue its piquant flavour. Pairs well with a Chateauneuf-du-Pape.

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Pair It With

peters-yard-sourdough-crispbread-original Bleu d'Auvergne AOC | The Cheese Artisans | Gourmet Cheese Shop, Restaurant & Online Order in Singapore
rosebud-preserves-spiced-plum-chutney Bleu d'Auvergne AOC | The Cheese Artisans | Gourmet Cheese Shop, Restaurant & Online Order in Singapore