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Mimolette Lait Cru 22 Month

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  • Description

    Description

    Made for Louis XIV as an alternative to Gouda style cheeses, annatto was added to give it its distinct orange paste. In France it is also known as Boule de Lille.

  • Additional Information

    Additional Information

    Country
    France
    Milk
    Cow
    Cheese Type
    Hard
    Region
    Lille
    Treatment
    Pasteurised
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